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Choc PB Protein Fudge

CHOC PB PROTEIN FUDGE

Yield 8-12 slicesTime 10 minutes + 1 hour set time
Gluten FreeVegan
...and if the sight of these weren't enough, did we mention they're a healthy, guilt-free choice!

Ingredients

1/2 cup natural peanut butter
1/3 cup coconut oil, melted
1/4 cup maple syrup
1/8 tsp salt
1 tsp vanilla extract
Optional: crushed walnuts or crushed peanuts to top

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Tropeaka Chocolate Lean Protein Powder that's a perfectly balanced protein for muscle recovery
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PROTEIN + COLLAGEN
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Method

1 Add all ingredients into a bowl and mix until well-combined.
2 Pour into a loaf pan or small square pan, spread out evenly and place in the freezer to set.
3 Once set, slice into the serving size of your choice. Keep in the fridge and enjoy!

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