Name: PINK DRAGON FRUIT SODA
Total time: 5 min
Yield: 1
Cuisine: Vegan
Ingredients: 1 tbsp frozen raspberries, thawed (or use fresh instead); 2 tbsp lemon juice; 1 heaped tbsp sugar-free sweetener; 1 tsp Tropeaka Dragon Fruit (Pink Pitaya) Powder; Handful of ice; 250mL sparkling water; Fresh mint and edible flowers, to serve

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This picture-perfect sparkling drink is a must try on a hot, sunny day!

Ingredients

1 tbsp frozen raspberries, thawed (or use fresh instead)

2 tbsp lemon juice

1 heaped tbsp sugar-free sweetener

1 tsp Tropeaka Dragon Fruit (Pink Pitaya) Powder

Handful of ice

250mL sparkling water

Fresh mint and edible flowers, to serve

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DRAGON FRUIT POWDER

$41.00 AUD

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Method

1 Add the raspberries, lemon juice, sweetener and dragon fruit into a glass. Mix well to combine.

2 Add in your ice and top it up with sparkling water.

3 Garnish and enjoy!

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