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Choc Protein Brownie Loaf

CHOC PROTEIN BROWNIE LOAF

Makes 1 loafPrep 10 minutesCook 45 minutes
Vegan
Throw away the boring loaf of bread and replace it with this chocolate protein brownie loaf that has no doubt been sent from heaven! Rich, chocolate-ty goodness that provides a range of health benefits...yes please!

Ingredients

1 cup wholewheat flour
2 tsp baking powder
1/2 cup coconut sugar
Pinch of salt
1 tsp apple cider vinegar
1 + 1/4 cup warm water
1/4 cup coconut oil, melted
Optional: vegan choc chips

Buy the products in this recipe

CACAO POWDER
CACAO POWDER
$12.00 AUD

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PUMP PROTEIN
PUMP PROTEIN

Chocolate

$35.00 AUD

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Method

1 Preheat oven to 180*C. Combine flour, baking powder, coconut sugar, salt, cacao and pump protein in a bowl.
2 Add in vinegar, warm water and coconut oil. Mix well until smooth.
3 Pour into a loaf pan and top with choc chips if desired.
4 Bake for 40-50 minutes or until a skewer inserted into the centre comes out clean.
5 Cool completely before slicing. Best served warm/heated!

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