DAIRY-FREE STRAWBERRY YOGHURT
Bursting with flavour, this berry sweet yoghurt is a delicious and super-healthy must-try!
Ingredients
3/4 full-fat canned coconut cream
1 tbsp coconut oil
1 tbsp lemon juice
1/4 cup rice malt syrup
1 tsp vanilla extract
1/2 cup fresh strawberries
1 tsp Tropeaka Immunity Powder
Pinch of sea salt
Optional: 1x probiotic capsule
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Method
1 Add all of the ingredients into your Tropeaka Portable Blender.
2 Double-tap the power button and blend until completely smooth.
3 Pour into two ramekins or glasses and place in the fridge to chill for 2-3 hours or overnight until thickened.
4 Decorate with fresh strawberries and mint and enjoy immediately.
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