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Matcha Mint Choc Chip Nicecream

MATCHA MINT CHOC CHIP NICECREAM

Serves 2Time 10 minutes
Gluten FreeVegan
This dessert is an antioxidant powerhouse! Enjoy this guilt-free treat for a cleansing, immune-supporting hit!

Ingredients

3 frozen bananas
1/4 cup coconut milk
1/4 cup cashews
Handful of fresh baby spinach or 2 chunks frozen spinach
1/2 tsp vanilla extract
1/4 tsp Tropeaka Spirulina (for colour)
Pinch of salt
Vegan chocolate chips or cacao nibs

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Tropeaka Coconut Bowl For A Fun Way To Enjoy Your Food Creations
COCONUT BOWL
$10.40 AUD

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MATCHA TEA
MATCHA TEA
$29.60 AUD

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SPIRULINA
SPIRULINA
$20.00 AUD

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Tropeaka Ultra Cleanse Powder For An Organic Full-Body Cleansing Solution
ULTRA CLEANSE
$25.60 AUD

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Method

1 Add bananas, coconut milk, cashews, spinach, vanilla, matcha, ultra cleanse, spirulina and salt into a blender or food processor.
2 Process until creamy, smooth and thick.
3 Fold through the choc chips or cacao nibs.
4 If too runny, freeze for a while before serving.
5 Transfer into a Tropeaka Coconut Bowl and enjoy!

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